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Processing

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Posted on 21 November 2017

Last Updated 21 November 2017

The harvested material has to be processed before it is ready for marketing. Processing can be fully atomized, semi-automatic or manual depending on the extent of cultivation. 

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Washing
The tubers are washed properly and disinfected and the healthier fingers are detached from the crown for peeling.

Peeling
The skin of the tubers is removed manually with special types of knives to save the precious part of the tubers.

Drying 
The peeled fingers are dried in green houses providing controlled sunlight to obtain better quality of dried Musli. The result is 20-25% of the original wet tubers.

Grading
The dried fingers are graded on the basis of color and size.

Packing
The dried and graded Musli is packed in air-tight bags as per requirements,for Storage and Market.

Value Addition

Saphed Musli/Safed Musli  is normaly consumed as  Safed Musli Powder or Safed Musli Capsules, In Europe,USA,JAPAN Saphed Musli Extract /Safed Musli Extract is being  popular.More over  240 Herbal,Ayurvedic, Homeopathic,Unani products are using it as one of main ingredient.

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Upcoming Events

“Booking Closed of Safed Musli Planting Materials for the Year 2017”

Booking of Safed Musli Planting Materials for the Year 2018 is Going on.

The Cost of Planting Material @ INR 6 per tuber

Early Birds will get discount of 10 Thousands to 1 Lakh (Conditions Applied)